Baking Apfel-Streusel-Kuchen Here is the full recipe with which you can bake your cake really like a profi. All measurements are taken for 1 Blech. Ingredients For Blech Teig: 300 g - Weizenmehl 1 - Päckchen Backpulver 1 - Vanilla Zucker 125 ml - Milch 125 g - Butter 150 g -